Our Story
Healing Foods
At D'Hondt & Sons, we are a small family business rooted in the sunny Nelson region, dedicated to growing and crafting nutrient-rich superfoods. Passionate about the deep connection between health and nourishing food, we spent years studying the role of bacteria and minerals in organic agriculture. We later applied this knowledge to the food industry, creating products that are both delicious and beneficial for your health.
The result? Nutraceuticals—medicinal foods that are as delightful to eat as they are good for you.
What Our Customers Are Saying
"Our family adores your products! We are never without your Turmeric Salt or Ginger and Turmeric Honey (we even take them on holiday!). We use both products daily and are thrilled to support our immune systems with these delicious, locally-made treasures." – Louise
Let Food Be Your Medicine, and Medicine Be Your Food
Turmeric, ginger, garlic, and bee pollen are celebrated for their anti-inflammatory, antioxidant, and antibacterial properties. Yet, these potent nutrients are not always easily absorbed by the body. That's where we come in. Through our unique bio-fermentation process, we help break down these powerful ingredients so they can be absorbed quickly and efficiently, releasing their full goodness for your health.